Santa Cruz & Isabela

• Owner-operated with 20 years experience;
• Comfortable and relaxed ambiance;
• Dive platform for fantastic swimming and snorkeling;
• Full size sundeck for sun-bathing and star-gazing.

This 75ft motor yacht is one of the few owner-operated vessels in the Galápagos fleet, and that means there’s a relaxed and family feel to cruises on Fragata. Although the islands and their wildlife are always the stars of the show, the crew make sure that you’ll have a wonderful time on board.

Relaxed ambiance Fragata’s crew take pride in their vessel, and this is reflected in her lovely bright and … Read more about Fragata

The food on our Galapágos Cruises is among the very best you will find in South America. Most of the on-board chefs are internationally trained and have prior experience working in the best hotels and restaurants in Ecuador and indeed around the world.

You can expect a first-class selection of food, including a good variety of fresh fruits and vegetables, locally sourced poultry and fish/seafood, rice and pasta dishes. Most boats will always include some typical Ecuadorian dishes on the menu during your cruise. If you have specific dietary requirements then these can usually be accommodated by the chef providing you have given advance notice. Please make sure you tell us about any allergies or dietary requirements you have at the time you book with us. If you leave it until you arrive at the dockside, then it may well be impossible to accommodate your needs.

Most boats serve a range of options at meal times in a relaxed buffet-style. At the first class and luxury end of the market, some boats have more formal dining where you will be served at your seat. However the atmosphere is always relaxed on board our cruises, and never stuffy or formal.